The rest of the grain offering belongs to Aaron and his sons; it is a most holy part of the food offerings presented to the Lord.

‘“If you bring a grain offering baked in an oven, it is to consist of the finest flour: either thick loaves made without yeast and with olive oil mixed in or thin loaves made without yeast and brushed with olive oil. If your grain offering is prepared on a griddle, it is to be made of the finest flour mixed with oil, and without yeast.

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